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  • 100% Grade A Maple Syrup

    Regular price
    $15.00
    Unit price
     per 
  • Bacon

    Regular price
    From $14.00
    Unit price
     per 
  • Beef Organs

    Regular price
    From $15.00
    Unit price
     per 
  • Beef Shank

    Regular price
    From $18.00
    Unit price
     per 
  • Beef Short RIbs

    Regular price
    From $33.00
    Unit price
     per 
  • Bottom Round Roast

    Regular price
    From $19.00
    Unit price
     per 
  • Brisket

    Regular price
    From $41.00
    Unit price
     per 
  • Bulk Beef Deposit

    Regular price
    From $250.00
    Unit price
     per 
  • Bulk Pork Deposit

    Regular price
    From $75.00
    Unit price
     per 
  • Chuck Roast

    Regular price
    From $52.00
    Unit price
     per 
  • Chuck Steak

    Regular price
    From $14.00
    Unit price
     per 
  • Eggs

    Regular price
    From $4.75
    Unit price
     per 
  • Flank/Hanger Steak

    Regular price
    From $10.00
    Unit price
     per 
  • Flat Iron Steak

    Regular price
    From $10.00
    Unit price
     per 
  • Ground Beef

    Regular price
    From $13.00
    Unit price
     per 
  • Ham

    Regular price
    From $20.00
    Unit price
     per 
  • Pork Bones

    Regular price
    From $6.00
    Unit price
     per 
  • Pork Chops

    Regular price
    From $11.00
    Unit price
     per 
  • Pork Lard

    Regular price
    From $4.00
    Unit price
     per 
  • Pork Organs

    Regular price
    From $4.00
    Unit price
     per 
  • Pork Ribs

    Regular price
    From $0.00
    Unit price
     per 
  • Pork Sausage

    Regular price
    From $10.00
    Unit price
     per 
  • Pork Shoulder

    Regular price
    From $0.00
    Unit price
     per 
  • Pork Tenderloin

    Regular price
    From $9.00
    Unit price
     per 
  • Porterhouse Steak

    Regular price
    From $29.00
    Unit price
     per 
  • Ribeye Steak

    Regular price
    From $26.00
    Unit price
     per 
  • Shoulder London Broil

    Regular price
    From $14.00
    Unit price
     per 
  • Sirloin Steak

    Regular price
    From $28.00
    Unit price
     per 
  • Skirt Steak

    Regular price
    From $18.00
    Unit price
     per 
  • Stew Beef

    Regular price
    $11.00
    Unit price
     per 
  • Suet

    Regular price
    $20.00
    Unit price
     per 
  • Top Round London Broil

    Regular price
    $12.00
    Unit price
     per 
  • Top Sirloin London Broil

    Regular price
    From $20.00
    Unit price
     per