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All wholesale and retail items are processed in certified U.S.D.A. facilities, and stamped accordingly.
440LBS+
Fundamental Ground
160-180lbs Ground (1 lb packs)
Classic Steaks
12-16 T-Bone, or Porterhouse
16-20 Ribeye
12-16 Boneless Sirloin, or Sirloin Tip
12-14 Boneless Chuck
8-10 Skirt, or Shoulder
Eclectic Cuts
6-8 Flank, Hanger, Tenderloin, or Tri-Tip
6-8 Brisket, Bottom Round, or Rump Roast
6-8 Top Sirloin London Broil, or Top Round London Broil
4-6 Shank
8-10 Short Ribs
Extra Bits
2 Beef Cheeks
8-10 Soup Bones (5lb bag)
2-4 Suet (3-5lb ea)
8-12 Heart, Liver, orTongue (sliced)
4-6 Oxtail
Exact quantities may differ as every animal is unique. If substitutions are made, they’ll always be of equal or greater value, and your order will always contain the total box weight listed.Â
140LBS+
Fundamental Ground
16-18 Link Sausage Sweet Italian
16-18 Link Sausage Breakfast
16-18 Link Sausage Hot Chorizo
10-12 Smoked Bacon, Bacon Ends
Classic Loin
10-12 Pork Chops (2pk)
6-8 Country Rib (1pk)
1-2 Tenderloin
Eclectic Cuts
2 Half Ham Roasts
1-2 Shoulder Roast
1-2 Spare Ribs
Extra Bits
Heart, Liver, Tongue, Feet
Head, Tail, Hocks
Lard
Exact quantities may differ as every animal is unique. If substitutions are made, they’ll always be of equal or greater value, and your order will always contain the total box weight listed.Â
Delivery available at a cost of $1 .80 per mile from Northaven Pastures.
Please reach out if there are any questions- or something you are interested in that we don't currently offer. We are happy to discuss how we can help to best serve you and your customers.